Welcome to La La's where it's all about taste. Here you will find fresh produce that tastes like it was meant to in the good old days. We grow heirloom potatoes, tomatoes, asparagus, cherries, peaches, berries, and apples using organic practices.
You can subscribe to the mailing list to be notified of fresh harvests each week via email – just click the mailing list link. You can email info@lorisproduce.com to get more information. You can pick up your produce at Varney's Book Store in Aggieville most any day of the week. To place an order, email us at lori@lalasheirloomproduce.com
We also sell eggs from organic, free-range heritage breed chickens!
We also offer u-pick by appointment. It is fun for the whole family to pick produce!
Locally grown heirloom produce tastes better!

Rich and tangy with a perfect mix of spices, this apple butter recipe is the same one I made with my grandmother when I was a child in Pennsylvania. Amazing on toast or with bagels and cream cheese. I even love it with cottage cheese for breakfast. It's perfect with pork chops too.
2 large green heirloom tomatoes sliced 1/4 inch thick (Green Zebras or Mr. Stripeys work well)
1/2 t. kosher salt
1/3 c. yellow cornmeal
Sprinkle with salt, add pepper to taste, and dredge in cornmeal to coat. Fry the slices in two batches using 2 T. olive oil in a hot cast iron skillet over medium heat until golden brown. Serve hot with your favorite salsa or at room temperature with grilled fish or fried chicken.